Soya Chunks Bhaji - by AroundTheKitchen

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                                             SOYA CHUNKS BHAJI - by AroundTheKitchen
                                   

Youtube video : click on this link https://youtu.be/7M0Sef5buEo




Ingredients :

soya chunks
Tomato - 2 large
Onion - 2 large
red chillies - 3
curry leaves - 7/8
Garlic - 4/5
Coriander seeds - 1 tsp
Cumin -
fenugreek seeds
cloves
cinnamon
mustard seeds
coconut grated
capsicum
turmeric

1.     soya chunks - soaked in hot water for 10 mins and then remove the excess water from the soya           chunks by squeezing the chunks.
2.    grind all the dry masalas together into a thick paste.
3.    heat a pan and add 1 tbsp oil.
4.    Atfer the oil is hot enough, add 1 tsp mustard seeds / rai in the oil,
5.    then add 3 cloves and let it roast till golden brown in colour,
6.    now, add curry leaves
7.    add, chopped onions and saute for 3 mins on medium flame,
8.    now, add 1//2 tsp turmeric powder and mix well
9.   add chopped capsicum and saute it for 3-4 mins
10. add chopped tomatoes and saute it for 5 mins or until the raw smell fades away
11. add the soaked soya chunks and saute it for another 4-5 mins
12. add salt according to your taste
13. add 1 cup water, mix well and cover with  a lid for 7-8 mins until the water dries
14. Finally, add the masala paste , mix well and saute for 4 mins until combined well.

 



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