Mangalore Bin recipe - Mangalorean Bun recipe
To make soft and delicious Managlore Buns at home follow the below steps:
Youtube video recipe - Click here
1. In a bowl, mash 1 ripe banana,
2. Add 3 to 4 tbsp sugar, as more if you like it to be more sweet. Remember, ripe banana is already sweet,
3. Add 2 tbsp curd, this helps to keep the buns soft,
4. In another bowl, add 1 cup maida,
5. Add 1 tbsp jeera, 1/2 tsp soda and 1/4th Tsp salt and mix into the flour,
6. Now add the mashed banana mixture to the flour and knead into soft dough,
7. Add more maida, if needed,
8. Keep the dough aside for minimum 8 hours,
9. After 8 hours, take small portion of the dough ball and roll into small thick puri,
10. Fry the puri In oil on medium flame,
11. Fry on both sides until brown in colour.
12. Our delicious banana bread is ready to serve.
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