Cupcake recipe - eggless cupcake - eggless vanilla cupcake

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Ingredients:
1. Maida/All purpose flour - 1 cup
2. Curd - 1/4th cup
3. Sugar - 1/2 cup,
4. Oil - 2 tbsp,
5. Salt - 1 pinch,
6. Baking powder - 1 tsp
7. Baking soda - 1 tsp
8. Vanilla essence - 2-3 drops
9. choco chips - optional
10. Milk - 3/4th cup

 Method:
1. In a bowl, add curd and sugar, mix until the sugar dissolves,
2. add milk, oil and vanilla essence & combine well together,
3. Sieve Maida and salt into the wet mixture
4. now, add baking powder and banking soda
5. mix the batter well together until the batter is well combined
6. add choco chips (Optional)
7. pour the batter in the cupcake liners until 3/4th portion is covered,
8. do not over fill the cupcake liner
9. bake the cupcake at 180 degree for 20 mins,
10. you can also bake this in cooker on medium flame for 15 to 20 mins.


SOFT, PUFFY AND DELICIOUS CUPCAKES ARE READY!! 

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