KAPPA RUTTI - by AroundTheKitchen

-

KAPPA RUTTI



INGREDIENTS:

  1. RICE - 2 CUPS
  2. COCONUT (SHREDDED) - 1/2 CUP
  3. SALT
  4. WATER



METHOD:

  • Soak RICE is water for 3/4 hours,
  • after 3/4 hours, blend the soaked rice into a "Thick" paste,
  • Add SHREDDED COCONUT into the blender with the rice paste and blend again,
  • add SALT according to taste,
  • consistency of the batter should be thick,
  • add 1/2 cup of water, make sure the batter should still remain thick in consistency,
  • KAPPA RUTTI is made in a Clay Pan
  • heat the Clay Tawa on high flame for 1 min,
  • pour 2 spoonful of batter on the clay tawa,
  • cook rutti for 30 seconds on high flame until you see the bubbles appearing,
  • cover with a lid after the bubbles appear and cook for another 30 seconds
  • remove the lid and let it cook on low flame until cooked (30 seconds to 1 min)
  • if the rutti is still raw in center, cover it again with a lid for another 1 min,
  • remove from the tawa and KAPPA RUTTI is ready to serve
  • FOR VIDEO RECIPE CLICK ON THE VIDEO LINK ABOVE,
  • TO BUY CLAY PAN/TAWA ONLINE, CHECK OUT THE DESCRIPTION BOX IN THE VIDEO.

Comments

Post a Comment

Popular posts from this blog

Idiyappam/Semige/Rice Sev/Putu mayam - by AroundTheKitchen

-
Image
INGREDIENTS: RICE - BOILED/KERALA RICE - 3 CUPS SALT - 1 TSP WATER - AS REQUIRED METHOD: 1 . WASH AND SOAK RICE FOR 6 TO 7 HOURS 2. AFTER 6/7 HOURS, GRIND THE SOAKED RICE INTO A FINE PASTE WITH 1/2 TSP         SALT 3. AFTER GRINDING THE RICE MIXTURE - (THICK IN CONSISTENCY) 4. HEAT A PAN AND ADD THE RICE PASTE 5. ADD 1 CUP WATER AND MIX UNTIL WELL COMBINED AND THICK  6. MAKE SMALL CYLINDRICAL SHAPE OUT OF THE MIXTURE 7. HEAT A STEAMER AND PLACE THEM & COOK FOR 15 MIN   8. AFTER 15 MINS  9. TAKE A SEV MAKER AND PLACE THE STEAMED BALLS IN IT
Read more

OATS AND PEANUT BUTTER PANCAKE

-
Image
               OATS & PEANUT BUTTER PANCAKE OATS                        - 90 GRAMS EGG (WHOLE)        - 1 EGG (WHITE)          - 1 PEANUT BUTTER - 1 TBSP HONEY                    - 1 TBSP MILK                        - 1 TBSP SALT METHOD In a container, add oats ( powdered ) add 1 whole egg and 1 egg white add 1 or 2 tbsp peanut butter add 1 tbsp honey/stevia/sugarfree/sugar for some sweetness add 1 tbsp milk and pinch of salt mix the batter well into a thick consistency add more milk if the batter is too thick heat a pan and add 1 large spoonful of the batter, until brown in colour This recipe is high in protein, healthy and a great option for breakfast.
Read more

coconut ladoo - nariyal laddu recipe in hindi - rose coconut laddu - diwali recipes in hindi - नारियल लाडू

-
Image
Coconut ladoo नारियल लाडू, delicious recipe made with desiccated coconut  INGREDIENTS: Desiccated coconut - 2 cups Condensed milk - 6 tbsp Rose syrup - 2 tbsp METHOD: This recipe is instant and easy to make dry roast the coconut for 30 seconds on medium flame add condensed milk and rose syrup for the colour  mix everything well together until well combined. set it aside to cool down once the mixture has cooled down, start making ladoos Our delicious rose coconut ladoo are ready to serve.
Read more